THE FINCAS
Discover the places where our coffee comes from
For over twenty years, we've been visiting the same three fincas. We know the farmers, the land, the seasons. That closeness takes time to build, but it's exactly what makes our story possible.
When you know who grew your coffee, where, and how, you taste it differently. More deeply. With a real sense of what's in your cup.
Click through to a finca and discover the land, the people behind your coffee, and the stories rooted in the soil.
Finca La Luisa
Colombia • Antioquia
High in the Andes of Antioquia, Silvia Vargas invests as carefully in her soil — using innovations like biochar — as she does in the people who pick her coffee.
Finca La Candelaria
Guatemala • Antigua
In the shadow of the volcanoes surrounding Antigua, Luis Pedro tends his family's farm as the fifth generation, where quality is more than a goal, it's a family tradition.
Finca Santa Elena
Costa Rica • Tarrazú
On the steep slopes of Tarrazú, Luzma is everywhere at once. Every detail gets her personal attention. You can taste that dedication in the cup.
Fresh from the ground
Start with a
taster pack
Three fincas. Three flavours.
One box.
With our coffee tasting pack you try all three fincas side by side. You'll discover not just your favourite flavour, but also the difference a single finca makes.